Cypress trees in the Italian countryside

Sicut Olim — “as it once was.”

A quieter way back to the table.

Sicut Olim was created to preserve the authenticity and simplicity that once defined Italian food.

Why Sicut Olim

Good food doesn’t need a performance.

Good food doesn’t need a performance.

We believe the best ingredients arrive with a clear sense of place. Sicut Olim connects Italian producers, traditions, and the tables of customers across the United States with a simple promise: keep what matters intact.

We believe the best ingredients arrive with a clear sense of place. Sicut Olim connects Italian producers, traditions, and the tables of customers across the United States with a simple promise: keep what matters intact.

Our philosophy

Respect is the ingredient that never appears on the label.

Respect is the ingredient that never appears on the label.

Authenticity

A clear connection between the oil, the land, and the person pouring it.

Respect for nature

Careful choices that honor seasons, growers, and the character of the fruit.

Simplicity

No unnecessary complexity. Just good oil, good food, and meaningful craft.

Sunrise over Tuscan hills

Italy and the land

Where the story begins.

Italian food culture has always been about attention: to ingredients, to people, and to the landscape that shapes each season. That attention is the spirit behind Pepito.

The product

Pepito, made for the everyday ritual.

A 750 ml bottle of Italian extra virgin olive oil, created for the moments where a simple dish becomes a good meal.

Olive oil bottle and olives

Taste the story at your table.

SICUT OLIM

Italian extra virgin olive oil, made as it once was.

© 2026 Sicut Olim

Pepito · Extra Virgin Olive Oil · 750 ml